Relish in a hot cup containing the perfect blend of India’s finest spices
Kapiva Kashmiri Kahwah tea is an incredible combination of delicious taste & aroma and an integral part of Kashmir’s heritage. Our base tea leaves are sourced from the world-famous tea estates of Darjeeling; the bushes of the Pandam tea estate soak in the beauty of the Kanchenjunga range and the serenity of the surrounding forests to produce teas that are infused with all of nature’s goodness.
- Packed with the sharp tastes of cardamom, cinnamon and clove
- Boosts immunity and helps purify the digestive system
- Helps reduce the effects of stress and anxiety to improve wellness
- Supports increased metabolism and helps in weight loss
BENEFITS OF KAPIVA KASHMIRI KAWAH
Helps with Flu Symptoms
Steep a tea bag in boiling water for 3-4 minutes and consume twice a day.
Add crushed walnuts or almonds to your hot cup of Kawah.
Chill your tea after brewing to consume as iced tea. Add honey or sugar to your liking.
Gives You Glowing Skin
Add a sprinkling of chopped dry fruits, such as cherry pistachios or cashews.
WHY KAPIVA KASHMIRI KAWAH IS GOOD FOR YOU
It helps to cleanse the digestive system and improves metabolism. It is also known to ease digestive problems such as constipation. It also burns fat and prevents the deposition of cholesterol in blood vessels, thus reducing the risk of heart diseases.
Our teas are grown on tea estates where the cool mountain air and the Himalayan springs infuse the tea bushes with vitality. We take great care in packaging; each tea bag is individually sealed in order to retain the purity, flavour, and scent of fresh leaves.
Its high antioxidant content helps to reduce stress and anxiety levels by easing your entire body. Due to the presence of clove, this stress-releasing tea serves as a warm drink that helps locals withstand harsh Kashmiri winter weathers, thereby improving overall wellness.
Helps with Cold and Cough
It helps protect against cold, sore throat and chest congestion. It also helps to get rid of unwanted phlegm. It is packed with spices such as cardamom, clove and cinnamon which help to boost your overall immunity.
HOW TO USE
Add a tea bag to boiling hot water.
Brew for 3-4 minutes, then remove tea bag.
Add honey, sugar or lemon according to your liking.
KEY INGREDIENTS IN KAPIVA KASHMIRI KAWAH
GREEN TEA- Green tea leaves and buds have not undergone the same withering and oxidation process used to make oolong teas and black teas. They are effective remedies for weight loss.
CARDAMOM- Commonly used as a dry spice in Indian kitchens, this spice made from the seed pods of various plants in the ginger family and is effective for viral infections.
CINNAMON- A common kitchen spice, Dalchini or Cinnamon is a spice obtained from the inner bark of its tree and it is generally used as an aromatic additive to foods.
CLOVE- Cloves are the aromatic flower buds that are commonly used as a spice. Having a strong pungent flavour, it's a great remedy for smooth digestion.
Kashmiri Kahwah is Beneficial for All
Green Tea is well-known for its numerous health benefits, such as helping with weight loss, brain function, infections and much more. Our tea leaves are sourced from the gardens of Darjeeling; the exquisite taste is a result of a combination of plant genes, soil chemistry, elevation, temperatures and rainfall. The additional spices increase the number of health benefits and add a rich flavour to your cup!
KAPIVA KASHMIRI KAHWAH 72gm (36 bags)